Asparagus| Baked Asparagus| How to make Roasted Asparagus

 

Quick and Easy Asparagus Recipe|Oven Roasted Asparagus|How to cook Asparagus in Oven|Best way to cook Asparagus |Simple Asparagus |Garlic Roasted Asparagus 

Asparagus is also known as garden asparagus, sparrow grass is a perennial flowering plant species in the genus Asparagus, mainly produced by North America. 

If you looking for something easy for a side dish, Asparagus is a good option. it makes the process of Lunch/dinner that much easier. I am defining this step-by-step. The quickest and easiest way to prepare asparagus is to roast/Bake them with some olive oil, Salt, Garlic powder, cheese, and lemon. All these ingredients give the yummy flavor of the asparagus and give a good taste. After Bake, it should have a little crunchy.

It very easy and healthy. It is high in folic acid and a good source of potassium, fiber, vitamins A, B6, and C, and is low in calories. Asparagus mainly two types- Green Asparagus and White Asparagus. Green asparagus is eaten worldwide. White asparagus is very popular in Europe and western Asia. Today I made roasted Green Asparagus. 

with a step-by-step guide and ready in under 20 minutes.

Roasted Asparagus

• Servings: 2
• Prep Time: 05 mins
• Cook Time: 20 mins
• Cuisine: American
• Course: Side Dish
• Difficulty: Easy

Ingredients

• 200 gm Asparagus

• 1 tbsp olive oil

• 1 tsp rock salt

• 1 tsp lemon juice

• 1 tsp garlic powder

Preconditions

• Preheat the oven to 400°F (205°C) for 15 minutes.

Directions

• Wash and dry the asparagus with a cotton cloth. Cut the hard portion of the asparagus.

• Set the foil paper on the baking tray. If you want.

• Arrange the asparagus in a single layer on the baking tray.

• Drizzle olive oil and salt on the asparagus.

• Set tray in the Oven. Roast at 400°F (205°C) for about 15-20 minutes, until the asparagus easily pierced with a fork.

• Transfer the roasted asparagus to a serving plate and apply lemon juice, vinegar, and garlic powder on it, it will give a yummy flavor. You can also grated cheese on it. And Serve it with catchup.