Veg Pizza Recipe| How to make Pizza

Pizza is a dish made typically of flattened bread dough spread with a savory mixture usually including tomatoes and cheese and often other toppings and baked. It tastes like bread tomato and cheese, chewy, moist, slightly acidic, and sharp. Then once you apply toppings, that changes it.

Pizza is a savory dish of Italian origin consisting of a usually round, flattened base of wheat-based dough topped with tomatoes, cheese, and often various other ingredients (such as anchovies, mushrooms, onions, olives, pineapple, meat, etc.), which is then baked at a high temperature, traditionally in a wood-fired oven. Pizza was first called pie but now it has many names like easy pizza recipe, pizza at home, pizzeria, cheese pizza, pizza in oven, bake recipe, cheese recipe, veg pizza. Everyone likes Pizza but nobody know the full form of pizza-Pretty Imaginary Ziga Ziga Ahh

Veg Pizza

Servings: 2
Prep Time: 30 mins
Cook Time:20 mins
Cuisine: Italian
Course: Lunch/Dinner
Difficulty: Easy

Ingredients

For activating yeast

150 warm water
2 tsp dry yeast
1 tsp sugar
1 tsp salt
For pizza dough
200 gm all-purpose flour
2 tsp oil

For toppings

1/2 Chopped capsicum
1 chopped onion
1 chopped tomato
as per taste Black olives
As required Pizza sauce
200 gm Mozzarella cheese
As required Oregano
As per taste Chili flakes

Directions

Take warm water in a bowl to activate the yeast. Add sugar and yeast with water. Stir and keep for 10 minutes until the yeast softens and begins to form a creamy foam.

3. Knead the dough again and set it on the pizza pan with your fingers.

4. Apply pizza sauce, mozzarella cheese, and veggies toppings.

5.Preheat the oven for 15-20 minutes and bake pizza in the oven for 15-20 minutes at 250 degrees C till the base becomes golden brown and the cheese on top melts and gets browned.